Chin Chin Labs, Camden

The Chin Chin Labs have been a firm favourite of ours for years, they opened their doors in Camden in 2010 bringing Ice cream with liquid nitrogen to life.

The cherry pie is a destination dish and one we have been returning for forever. Signature flaky pastry bursting with cherries topped with tonka bean ice cream, Not to be missed.

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Welcoming Gymkhana Fine Foods: Michelin Star Quality at Home

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Patisserie Mark Bennett, Ashley Cross