Spicy Tuna Pate - Lucas
Lucas Spicy Tuna Pâté | Rich, Spicy & Flavour-Packed
Lucas Spicy Tuna Pâté is a bold and delicious blend of premium tuna, extra virgin olive oil, and a touch of chilli for a satisfying kick. Smooth, rich, and packed with flavour, it’s perfect for spreading, dipping, or adding depth to your favourite dishes.
How to Use
Straight from the tin – Enjoy on crackers or crusty bread.
Spicy tuna crostini – Spread on toasted sourdough with fresh herbs.
Tapas platter – Serve alongside olives, cheeses, and pickles.
Stuffed peppers – Fill mini sweet peppers with pâté for an easy appetiser.
Tuna pasta boost – Stir into warm pasta with capers and lemon zest.
Sandwich spread – Elevate a simple sandwich with this spicy, savoury filling.
Deviled eggs – Mix with egg yolks for a seafood twist on a classic snack.
tuna (55%), olive oil, tomato, vinegar, chilli pepper, spices and salt
Origin - Portugal
75g
What makes Lucas Spicy Tuna Pâté special?
This pâté combines high-quality tuna, tomato , extra virgin olive oil, and just the right amount of chilli for a balanced, savoury heat.
Can I eat it straight from the tin?
Absolutely! It’s ready to enjoy as a spread, dip, or ingredient in various dishes.
How spicy is it?
It has a mild to medium heat level—just enough to add warmth without overpowering the flavour.
How should I store it?
Keep the tin in a cool, dry place. Once opened, transfer leftovers to a sealed container, refrigerate, and consume within a few days.
Click here for delivery information
Lucas Spicy Tuna Pâté | Rich, Spicy & Flavour-Packed
Lucas Spicy Tuna Pâté is a bold and delicious blend of premium tuna, extra virgin olive oil, and a touch of chilli for a satisfying kick. Smooth, rich, and packed with flavour, it’s perfect for spreading, dipping, or adding depth to your favourite dishes.
How to Use
Straight from the tin – Enjoy on crackers or crusty bread.
Spicy tuna crostini – Spread on toasted sourdough with fresh herbs.
Tapas platter – Serve alongside olives, cheeses, and pickles.
Stuffed peppers – Fill mini sweet peppers with pâté for an easy appetiser.
Tuna pasta boost – Stir into warm pasta with capers and lemon zest.
Sandwich spread – Elevate a simple sandwich with this spicy, savoury filling.
Deviled eggs – Mix with egg yolks for a seafood twist on a classic snack.
tuna (55%), olive oil, tomato, vinegar, chilli pepper, spices and salt
Origin - Portugal
75g
What makes Lucas Spicy Tuna Pâté special?
This pâté combines high-quality tuna, tomato , extra virgin olive oil, and just the right amount of chilli for a balanced, savoury heat.
Can I eat it straight from the tin?
Absolutely! It’s ready to enjoy as a spread, dip, or ingredient in various dishes.
How spicy is it?
It has a mild to medium heat level—just enough to add warmth without overpowering the flavour.
How should I store it?
Keep the tin in a cool, dry place. Once opened, transfer leftovers to a sealed container, refrigerate, and consume within a few days.
Click here for delivery information
Lucas Spicy Tuna Pâté | Rich, Spicy & Flavour-Packed
Lucas Spicy Tuna Pâté is a bold and delicious blend of premium tuna, extra virgin olive oil, and a touch of chilli for a satisfying kick. Smooth, rich, and packed with flavour, it’s perfect for spreading, dipping, or adding depth to your favourite dishes.
How to Use
Straight from the tin – Enjoy on crackers or crusty bread.
Spicy tuna crostini – Spread on toasted sourdough with fresh herbs.
Tapas platter – Serve alongside olives, cheeses, and pickles.
Stuffed peppers – Fill mini sweet peppers with pâté for an easy appetiser.
Tuna pasta boost – Stir into warm pasta with capers and lemon zest.
Sandwich spread – Elevate a simple sandwich with this spicy, savoury filling.
Deviled eggs – Mix with egg yolks for a seafood twist on a classic snack.
tuna (55%), olive oil, tomato, vinegar, chilli pepper, spices and salt
Origin - Portugal
75g
What makes Lucas Spicy Tuna Pâté special?
This pâté combines high-quality tuna, tomato , extra virgin olive oil, and just the right amount of chilli for a balanced, savoury heat.
Can I eat it straight from the tin?
Absolutely! It’s ready to enjoy as a spread, dip, or ingredient in various dishes.
How spicy is it?
It has a mild to medium heat level—just enough to add warmth without overpowering the flavour.
How should I store it?
Keep the tin in a cool, dry place. Once opened, transfer leftovers to a sealed container, refrigerate, and consume within a few days.
Click here for delivery information
Disclaimer
At Peak & The Pantry, we provide product details to help you make informed choices and enjoy your shopping experience. While we strive to ensure accuracy, we always recommend checking the packaging and label before use, as ingredients and product information may change over time.