Kedgeree Recipe Kit (Spicy Batch)
This Kedgeree Recipe Kit brings all the warm, smoky, lightly spiced flavours of the classic dish straight to your kitchen-without any hassle. Whether you're cooking for a crowd (serves 8), sorting a quick midweek meal, or using the spice blend to lift your seafood and vegetable dishes, this kit has you covered.
I make these blends in small batches, toasting whole spices like cumin, coriander, black pepper, to bring out their full depth. Just add smoked fish, rice, eggs, and fresh herbs, and you’ll have a deeply flavourful, comforting dish in under 30 minutes.
What’s Inside?
Small Batch toasted spice blend
Easy-to-follow steps – just cook, stir, and enjoy
Recipe for 4 people (each pack has 2 servings)
More Ways to Use It:
Make a curried butter – Melt with butter and drizzle over scallops an easy showstopper
Spice up a seafood chowder – A spoonful of this blend takes it to another level
Make a cauliflower curry
Kedgeree Seasoning: Coriander, cumin, turmeric, ginger, mustard powder, black pepper, cinnamon, cardamon, guajillo powder, mustard seeds, fenugreek seeds, bay leaves
Sachet of Arbol Chilli Flakes: Customise your own heat
Allergens in Bold / Allergy Advice:
Made in a kitchen that handles: gluten, crustaceans, eggs, fish, lupin peanuts, soybeans, milk, nuts, celery, molluscs, mustard, sesame, sulphites
Storage: Store in a cool dry place
Is it spicy?
Yes! this batch is spicy, our chilli heat varies on each delivery but we would suggest if you like it less spicy, add a little less of the seasoning.
Do I need to add anything else?
Check out our recipe for the shopping list
Can I make this vegetarian?
Absolutely! Swap the smoked fish for cauliflower or smoked tofu to get that deep umami flavour.
Can I use the spice blend for other dishes?
Yes! It works brilliantly for curried butter to drizzle over scallops, stirring into seafood chowder, or even rubbing onto chicken before roasting.
Is this suitable for meal prep? It depends! If you are making kedgeree this is better on the day but if you are using cauliflower or curried butter you can meal prep this.
Is this a good brunch dish?
Yes! Kedgeree is a brilliant brunch option, bringing together smoked fish, eggs, and warm spices in a dish that’s filling but light enough for a leisurely start to the day.
Click here for delivery information
This Kedgeree Recipe Kit brings all the warm, smoky, lightly spiced flavours of the classic dish straight to your kitchen-without any hassle. Whether you're cooking for a crowd (serves 8), sorting a quick midweek meal, or using the spice blend to lift your seafood and vegetable dishes, this kit has you covered.
I make these blends in small batches, toasting whole spices like cumin, coriander, black pepper, to bring out their full depth. Just add smoked fish, rice, eggs, and fresh herbs, and you’ll have a deeply flavourful, comforting dish in under 30 minutes.
What’s Inside?
Small Batch toasted spice blend
Easy-to-follow steps – just cook, stir, and enjoy
Recipe for 4 people (each pack has 2 servings)
More Ways to Use It:
Make a curried butter – Melt with butter and drizzle over scallops an easy showstopper
Spice up a seafood chowder – A spoonful of this blend takes it to another level
Make a cauliflower curry
Kedgeree Seasoning: Coriander, cumin, turmeric, ginger, mustard powder, black pepper, cinnamon, cardamon, guajillo powder, mustard seeds, fenugreek seeds, bay leaves
Sachet of Arbol Chilli Flakes: Customise your own heat
Allergens in Bold / Allergy Advice:
Made in a kitchen that handles: gluten, crustaceans, eggs, fish, lupin peanuts, soybeans, milk, nuts, celery, molluscs, mustard, sesame, sulphites
Storage: Store in a cool dry place
Is it spicy?
Yes! this batch is spicy, our chilli heat varies on each delivery but we would suggest if you like it less spicy, add a little less of the seasoning.
Do I need to add anything else?
Check out our recipe for the shopping list
Can I make this vegetarian?
Absolutely! Swap the smoked fish for cauliflower or smoked tofu to get that deep umami flavour.
Can I use the spice blend for other dishes?
Yes! It works brilliantly for curried butter to drizzle over scallops, stirring into seafood chowder, or even rubbing onto chicken before roasting.
Is this suitable for meal prep? It depends! If you are making kedgeree this is better on the day but if you are using cauliflower or curried butter you can meal prep this.
Is this a good brunch dish?
Yes! Kedgeree is a brilliant brunch option, bringing together smoked fish, eggs, and warm spices in a dish that’s filling but light enough for a leisurely start to the day.
Click here for delivery information
This Kedgeree Recipe Kit brings all the warm, smoky, lightly spiced flavours of the classic dish straight to your kitchen-without any hassle. Whether you're cooking for a crowd (serves 8), sorting a quick midweek meal, or using the spice blend to lift your seafood and vegetable dishes, this kit has you covered.
I make these blends in small batches, toasting whole spices like cumin, coriander, black pepper, to bring out their full depth. Just add smoked fish, rice, eggs, and fresh herbs, and you’ll have a deeply flavourful, comforting dish in under 30 minutes.
What’s Inside?
Small Batch toasted spice blend
Easy-to-follow steps – just cook, stir, and enjoy
Recipe for 4 people (each pack has 2 servings)
More Ways to Use It:
Make a curried butter – Melt with butter and drizzle over scallops an easy showstopper
Spice up a seafood chowder – A spoonful of this blend takes it to another level
Make a cauliflower curry
Kedgeree Seasoning: Coriander, cumin, turmeric, ginger, mustard powder, black pepper, cinnamon, cardamon, guajillo powder, mustard seeds, fenugreek seeds, bay leaves
Sachet of Arbol Chilli Flakes: Customise your own heat
Allergens in Bold / Allergy Advice:
Made in a kitchen that handles: gluten, crustaceans, eggs, fish, lupin peanuts, soybeans, milk, nuts, celery, molluscs, mustard, sesame, sulphites
Storage: Store in a cool dry place
Is it spicy?
Yes! this batch is spicy, our chilli heat varies on each delivery but we would suggest if you like it less spicy, add a little less of the seasoning.
Do I need to add anything else?
Check out our recipe for the shopping list
Can I make this vegetarian?
Absolutely! Swap the smoked fish for cauliflower or smoked tofu to get that deep umami flavour.
Can I use the spice blend for other dishes?
Yes! It works brilliantly for curried butter to drizzle over scallops, stirring into seafood chowder, or even rubbing onto chicken before roasting.
Is this suitable for meal prep? It depends! If you are making kedgeree this is better on the day but if you are using cauliflower or curried butter you can meal prep this.
Is this a good brunch dish?
Yes! Kedgeree is a brilliant brunch option, bringing together smoked fish, eggs, and warm spices in a dish that’s filling but light enough for a leisurely start to the day.
Click here for delivery information
At Peak & The Pantry, we provide product details to help you make informed choices and enjoy your shopping experience. While we strive to ensure accuracy, we always recommend checking the packaging and label before use, as ingredients and product information may change over time.
