Cool Chile Co Workhorse Chillies
Chile Ancho, Guajillo and Chipotle are the most widely used dried chillies in Mexico being used in many everyday recipes.
Use individually or better still, combine them to make rounded, brightly flavoured sauces for popular dishes such as carne con chile, red mole, enchiladas, chilaquiles, and deluxe huevos rancheros.
Chile Ancho, Guajillo and Chipotle are the most widely used dried chillies in Mexico being used in many everyday recipes.
Use individually or better still, combine them to make rounded, brightly flavoured sauces for popular dishes such as carne con chile, red mole, enchiladas, chilaquiles, and deluxe huevos rancheros.
Chile Ancho, Guajillo and Chipotle are the most widely used dried chillies in Mexico being used in many everyday recipes.
Use individually or better still, combine them to make rounded, brightly flavoured sauces for popular dishes such as carne con chile, red mole, enchiladas, chilaquiles, and deluxe huevos rancheros.
Chile Ancho 30g (approx. 2) - Heat scale 3/10
Wrinkly, mahogany red ancho chillies have a sweet fruity, earthy flavour.
Chile Chipotle 10g (approx. 3) - Heat scale 7/10
Wrinkly, cranberry red chipotle chillies have a smoky tobacco flavour.
Chile Guajillo 20g (approx. 3) - Heat scale 3/10
Smooth, brick red guajillo chillies have a bright tannic green tea flavour.
Allergy Advice
Packed in a factory that handles nuts, peanuts and sesame.
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Peak & The Pantry is an online shop that sells various food products and other items. The majority of Products sold by Peak & The Pantry are supplied by third party producers. Whilst Peak & The Pantry have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.
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