Pepus Scallops In Galician Sauce 120g
Harvested from Galician rivers, in northwest Spain, these scallops are complemented with a traditional Galician sauce of tomato, onion and white wine.
Harvested from Galician rivers, in northwest Spain, these scallops are complemented with a traditional Galician sauce of tomato, onion and white wine.
Harvested from Galician rivers, in northwest Spain, these scallops are complemented with a traditional Galician sauce of tomato, onion and white wine.
Ingredients:
variegated scallop (mollusc), sunflower oil, onion, water, concentrated tomato, salt, white wine, sugar, paprika extract and black pepper
Origin
Spain
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